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About Us

Brand Story

Drynoff was born from a simple yet powerful idea – to bring premium-quality, soft, and delicious cream buns to the Indian market at an affordable price. What started as an experiment in creating bakery products with a longer shelf life, without compromising taste and texture, has now evolved into a brand that aspires to redefine the bakery snacking experience.

From sourcing the best ingredients to applying advanced baking and packaging techniques such as nitrogen flushing, Drynoff stands for freshness, safety, and trust. The brand name itself reflects innovation – “Dry” symbolizing shelf-stability and modern preservation methods, and “Off” reflecting a refreshing break or treat in everyday life.

Today, Drynoff is not just a bakery brand, but a movement towards making packaged bakery products more reliable, hygienic, and globally competitive while keeping the taste rooted in local flavors.

Vision

We aim to become India’s most trusted and innovative packaged bakery brand. By delivering world-class quality and lasting freshness, we ensure every product meets the highest standards. Our promise is to bring joy to consumers in every bite.

Mission

Drynoff is committed to producing hygienic, shelf-stable, and affordable bakery products with consistent taste, softness, and freshness. We aim to become a trusted household name in India and abroad by upholding international quality standards, empowering our people, and reducing food wastage through advanced packaging and storage.

Team

Board of Directors

Murshid

Co-Founder & Director (Finance & Compliance) • Handles financial planning, compliance, and investor relations.

Safwan

Co founder

Muhammad Rumshan

Founder & CEO • Oversees strategy, brand vision, and expansion plans.

Muhammed PN

Co-Founder & Director (Production & Operations) • Leads production, R&D, and quality control.